RestaurantPlace
Farm-to-table restaurant set in an organic garden in El Pescadero, serving wood-fired pizza, salads and dishes built around ingredients grown on site.
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Farm restaurant on a working ranch outside El Pescadero, serving Baja-style dishes made from produce grown on the property.
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Beachfront restaurant on Playa Los Cerritos serving seafood and coastal Mediterranean-Baja dishes, with an OpenTable listing.
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El Pescadero restaurant (also known as Coyote Fuego y Mezcal) serving ceviche and Baja seafood plates for dinner, with an OpenTable reservation listing.
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